Right now my thing is grapefruits. Which is sad because the can be so expensive, or so I thought. I'd heard of a place in Simi called Valley Produce and I keep meaning to go out there, but I never had the time. Then I got the ad, 4 grapefruits for $1. That was all the motivation I needed, people! Look at these bad boys!
So then the real controversy begins, how do you eat a grapefruit? Do you peel it? Do you eat it with a spoon? Do you know they even have fancy grapefruit spoons? Well, let me share my method. I slice in half and continue slicing til I get little wedges. Like so:
Then pull apart and enjoy. Do not add sugar. Do not add salt. Just enjoy what mother nature gave you. Pure joy.
An additional plug for Valley Produce: I got a TON of stuff for less than $15 including a 10lb bag of basmati rice. They have awesome variety! Can't wait to try to replicate Lalo's chili relleno burrito with the gorgeous anaheim chilis I got. Wish me luck!